AFE: 2016
NKYEKYƐMU: Nsã a wɔabɔ ho ban a ɛkyerɛ sɛnea efi mu ba, bobe a wɔpaw, fitaa, ɛyɛ dɛ fã
Mfiase: Carpathian nsa mantam ketewa, Sv. Martin, Bobeturo a ɛte saa
SU: Wɔ yɛn bobeturo a ɛwɔ Suchy vrch so no, saa bobe ahorow yi di yiye wɔ asase a ɛyɛ loamy so. Afe biara ɛma yɛn bobe a asikre a ɛyɛ fɛ wom. Wɔmaa bobesa soronko a ɛwɔ ɛwo-aba su no nyin wɔ oak nsuhina mu na ɛbɛma wɔn a wɔpɛ nsa a ɛyɛ dɛ fã bi no ani agye ne nkyerɛkyerɛmu no ho.
SERVING: Wɔayɛ no nwini akodu 9-11 °C, fa cottage cheese dessert a wɔde raisins anaa blue cheese ka ho.
NSA: 11.5%
TOA NKYEKYƐMU: 0.75 L
NKYERƐKYERƐMU: krataa (nkotoku 6 x 0.75 l)
ABASOBƆ: Prague Nsã Nkonimdi 2018 - sika kɔkɔɔ nkonimbo
Muvina Prešov 2018 - sika kɔkɔɔ nkonimbo