Color: white
Aroma: fruity-floral with notes of agave flower, lemongrass, ripe citrus fruits and soft biscuit
Taste: fresh, juicy, fruity
Terroir: vineyard hunt Nad blahom; alkaline soil, loamy-clay, sea sediment
Recommendation for meals: as an aperitif, in combination with fresh fruit, light preparations of sea fish, delicate creamy soups or fresh sheep's cheese