Ibisarurwa byuyu mwaka byagaragaye ko byatsinze . Mubihe turimo, kwiyongera kwubushyuhe bitera kwiyongera mubwiza, cyane cyane kuri vino itukura. N’ubwo ubuziranenge bukomeje kuzamuka, divayi yo muri Silovakiya ibangamiwe n’ibitumizwa mu mahanga. Ibicuruzwa bihendutse bitugeraho biturutse mu mpande zitandukanye z’Uburayi kandi bigira ingaruka ku isoko ryaho. Kubwibyo, birashoboka ko niyo mugura vino hamwe na label ya Silovakiya, ibirimo biva mubindi bihugu. Divayi isanzwe izanwa muri barrale hanyuma igacupa mubutaka bwa Repubulika ya Silovakiya. Divayi nkiyi ikurura abakiriya igiciro gito nibindi ibitekerezo ko bashyigikira inzoga zinzabibu hamwe nimizabibu ahanini bigabanya igiciro cyo kugura inzabibu muri Silovakiya. Mu mahanga, inkunga nyinshi zo kohereza divayi mu mahanga zirasanzwe, mu gihe muri Silovakiya usanga abantu bigarurira imizabibu hamwe n’inyubako birakomeza.
Ariko nigute ushobora kumenya vino nziza, mugura ibyo ushyigikiye umusaruro winyangamugayo wa Silovakiya?
Guhura kwambere mubisanzwe hamwe na label, niho ugomba kwitondera ibipimo byinshi bya vino nziza. Mbere ya byose, birakwiye kugenzura aho byaturutse. Kurenza uko aya makuru asobanuwe, niko ushobora kwizera atari ubwiza bwayo gusa ariko urashobora kandi kugenzura, kurugero, kuri enterineti. Iyi cheque izagufasha kumenya niba ari Slovakiya cyangwa vino yo hanze. Ubundi busobanuro budasobanutse bukoreshwa muburyo butandukanye. Ubwoko bukunze kugengwa mubice bimwe, bityo rero hashobora kubaho cheque kuruhande rwawe. Divayi irashobora kandi kuba igizwe nubwoko butandukanye, ijanisha ryayo risanzwe ryerekanwa kuri label.
Usibye ibisobanuro, ingano ya acide, inzoga, isukari isigaye hamwe nigipimo cyabyo nabyo bigomba kwitabwaho. Uburyohe bwijimye buterwa na acide nkeya muri vino. Ibinyuranye, aside nyinshi hamwe nisukari nke isigaye bizatuma biryoha. urashobora kumenya vino mukunywa inzoga nke kandi mugihe kimwe isukari nke. Indangagaciro ukwiye gukurikiza kuri izi divayi ni: ku yumye itarenze g 4 yisukari kuri litiro, kuri kimwe cya kabiri cyumye 4.1 kugeza kuri 12 g isukari kuri litiro, kuri kimwe cya kabiri kiryoshye 12.1 kugeza 45 g isukari kuri litiro na kuri divayi nziza ni agaciro gasanzwe byibuze g 45 yisukari kuri litiro. Urakoze gukurikirana inzoga nke nibisukari, urashobora kwirinda gutenguha kumacupa yaguzwe, agomba kuba arimo. "gusarura bitinze" kuko ibi bipimo byombi birabyanze rwose. Nyuma yo gufungura, divayi ntigomba kuba nyinshi. Iyi phenomenon irifuzwa gusa kuri divayi itangaje. Mugihe ushishikajwe no kunuka, ntugomba kunuka acetone, vinegere cyangwa sulfure Divayi yo muri Silovakiya:
Divayi ifite ibimenyetso byerekana imiterere ya geografiya irinzwe - akarere runaka kagomba kuvugwa. Imizabibu igomba kuva mu karere ka Viticulture yo muri Silovakiya kandi igomba no gukorerwa muri Silovakiya. Izina ryubwoko butandukanye vino ikorerwamo irashobora gutangwa mugihe igipimo cyumwanda kitarenze 15% kuburemere. kandi ubwoko bwanditse murutonde rwubwoko bwanditse.