imbuto. Impumuro nziza iragoye kandi irahuza. Uburyohe bwa vino butera kumva umubiri wuzuye, bisa nkaho biryoshye, hamwe no kwerekana cyane impumuro nziza yimbuto zimbuto zubushyuhe.
UMURIMO: Devin akunda guhuza ibyokurya byinkoko byuzuye ubuki hamwe nibirayi. Biraryoshe cyane muburyo bwa pry bryndza, ukuguru kwintama hamwe na foromaje gakondo ya Silovakiya yera na foromaje yoroheje. Ubushyuhe bwiza bwo gutanga ni 10-12 ° C.
ALCOHOL: 12.0%
UMUBUMBE: 0,75 l
GUSUBIZA: ikarito (6 x 0,75 l)