Midabka cagaarka-jaallaha ah ee dhalaalaya ayaa isla markaaba ku soo jiidan doona xidhiidhka la leh cusub caraf udgoon ee miro guduudan oo canabka ah iyo pear, taas oo ah mid ka mid ah noocyada kala duwan. Dareenkan waxaa lagu wanaajin doonaa dhadhan miro leh oo aad u daran iyo aragti dheer.
QAYBINTA: Khamri leh magac la ilaaliyo asal ahaan, waxa ku jira sonkorta canabka 21°NM, cad, qalalan
ORIGIN: Gobolka Nitra-ka-koritaanka khamriga, tuulada Bab-khamriga, Malobábska hora gobolka-koritaanka khamriga
SAYIDKA:Waxaan ku talinaynaa in lagu daro hilibka basbaaska leh, cusbada leh iyo hilibka digaaga, sidoo kale waxay ku habboon tahay jiiska jilicsan, saladh khudradda ah ama kalluunka la shiiday. . Khamriga da'da yar waxaa lagu dari karaa turki duban ama pheasant. Khamriga dhalada-bislaaday ama goosashada goor dambe ayaa sidoo kale ku habboon sida aperitif ama khamriga macmacaanka. Sauvignon waa khamri sharaf leh oo loogu talagalay munaasabadaha damaashaadka. Waxa lagu adeegaa heerkul ah 8 ilaa 11°C
Khamriga:12%
VOLUME: 0.75 l
Baakad: kartoon (6 x 0.75 l)