Ukuhlelwa: Iwayini eliyikhwalithi elinesibaluli esikhethiwe cijebový, iwayini elinegama elivikelwe lomsuka, elibomvu, elimnandi
Inhlobonhlobo: I-Danube
Izici zokunambitha nezinzwa: Iwayini elibomvu elimnyama elinerimu ye-garnet-purple, elinohlamvu lwe-apula olubonakalayo kanye nephunga elimnandi lesithelo esivuthwe ngokweqile. Iphunga lilawulwa amathoni ama-plums omisiwe, izinsuku ezomisiwe, ama-cherries omuncu avuthiwe kanye nama-nuances wezinongo ezingavamile, ngokuthinta okumnandi kwamathoni e-vanillin-cocoa. Ukunambitheka kuyinkimbinkimbi ngokwedlulele futhi kucebile ngoshukela wemvelo, izithelo zamatshe ezomisiwe ezinama-tannins amahle futhi ahlanganiswe kahle avuthiwe.
Isincomo sokudla: unguzakwethu ofanelekile wama-dessert kashokoledi, ama-pralines, ama-liver pâtés noshizi abavuthiwe abanesikhunta esiluhlaza okwesibhakabhaka nokuluhlaza ngaphakathi.
Isevisi yewayini: igayiwe, ezingeni lokushisa elingu-15-17 °C, ezingilazini zewayini elibomvu ezinomthamo ongu-250-360 ml
Ukuvuthwa kwebhodlela: iminyaka engu-10-12
Indawo ekhula umvini: Južnoslovenská
Vinohradnícky district: Strekovský
Vinohradníce village: Strekov
Ukuzingela isivini: Góre
Umhlabathi: loamy-clay, marine alluvium
Idethi yokuqoqwa: 2/10/2017
Okuqukethwe kukashukela ngesikhathi sokuvuna: 30.5°NM
Utshwala (% vol.): 10.2
Ushukela osele (g/l): 126
Okuqukethwe kwe-asidi (g/l): 7.34
Ivolumu (l): 0.50