AUPET MORAVIA WINE, s.r.o.

Devin

The taste of the wine is light, with higher acidity and notes of lemon, lime and grapefruit.

Hibernate

The taste of the wine is full, very extractive, with a higher acid content, in selections with fine harmony.

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Italian Riesling

The taste of the wine is juicy, fresh, supported by excellent acidity, which predisposes these wines to further maturation.

Rhenish Riesling

The taste of the wine is full, refreshing with spicy acidity, which predisposes it to long-term aging.

Pinot Blanc

Wines from the Rulandské biele variety are full-flavored and extractive.

Moravian muscat

The taste of the wine is light, with notes of nutmeg, with a lower acid content.

Irsai Oliver

Taste of wine with low acid content, nutmeg taste, less full, short.

Solaris

The taste of the wine has tones reminiscent of pineapple and hazelnut, as well as fresh acidity.

Saphira

The taste of the wine is fruity with notes of forest fruits and cotton candy.

Burning

The taste of the wine is beautifully aromatic, fresh and pleasantly long.

Muscaris

The taste of the wine is intense, with notes of nutmeg and citrus fruits.

Cabernet Cortis

The taste of the wine is powerful, full, rich with pleasant tannins and acids.